Vaccinium macrocarpon ‘Stevens’ - Cranberry - Organic fruit plant

Vaccinium macrocarpon 'Stevens' – American Cranberry

The Vaccinium macrocarpon 'Stevens', commonly known as the American cranberry, is a robust, hardy, and productive variety, ideal for cultivation in gardens and pots. This evergreen ground cover is valued for its large, juicy berries and is an excellent choice for edible gardens.

Plant Characteristics

• Height: 10-20 cm
• Width: 60-100 cm
• Foliage: Small, oval, dark green leaves that often turn reddish-brown in winter
• Flowering: May - June, with small, light pink flowers
• Fruits: Large, bright red berries ripening from September to November
• Hardiness: Very hardy

Planting and Care

Cranberries thrive in acidic, moist, and well-drained soil. A pH value between 4.0 and 5.5 is ideal. When planting, use peat or special acidic potting soil to maintain the correct acidity level.

• Location: Sunny to partial shade
• Soil: Moist, acidic, and rich in humus
• Watering: Regular watering, especially during dry periods
• Pruning: Low maintenance; light pruning in early spring if needed

Harvest and Use

The berries ripen in autumn and can be eaten fresh, but due to their firm and slightly tart taste, they are mainly used for juice, jam, and dried products. Rich in antioxidants and vitamins, they are both delicious and highly nutritious.

With Vaccinium macrocarpon 'Stevens', you introduce a valuable edible plant to your garden that will provide a bountiful harvest for years with proper care.