Turnip from Nancy - organic seeds

Nancy Turnip – Traditional French Variety, Cold-Resistant

The Nancy Turnip is an old, authentic variety originating from eastern France. This round, white turnip with a distinctive pink-violet neck is highly cold-resistant, making it ideal for autumn cultivation. It has a mild, slightly sweet taste and a firm texture, perfect for various dishes.

Growing Nancy Turnip – Tips for a Successful Harvest

Sowing

Sow Nancy Turnip directly in the open ground from March to August. Maintain a row spacing of 20-25 cm for optimal growth.

Care & Maintenance

• Choose light, fertile, well-drained soil for healthy growth.
• Ensure regular watering during dry periods to maintain flavor and texture.
• Thinning is crucial: When seedlings reach 5 cm in height with 2 to 3 leaves, thin them to 10 cm apart.

Common Issues & Prevention

• Powdery mildew: Identified by yellowing leaves and white spots. Prevent it by spraying with natural plant extracts.
• Root rot: Avoid excessive moisture and ensure proper soil aeration.
• Cabbage fly: Plant fennel nearby to naturally deter this pest.

Harvest & Storage Tips

• Summer sowing: Ready for harvest in about 2 months.
• Autumn sowing: Ready in about 3 months.
• Storage: Cut the leaves just above the neck and store turnips for several months in a cool, dark place like a cellar.

Health Benefits of Nancy Turnip

Nancy Turnip is a nutrient-rich vegetable packed with vitamins, minerals, and antioxidants:
✔ Vitamin C & K – Supports immunity and blood clotting.
✔ Folic acid – Essential for cell growth and metabolism.
✔ Potassium & Calcium – Important for muscle function and bone health.

Tip: A short cold period can improve germination and ensure even sprouting. Avoid planting in the same location for at least 3 to 4 years to maintain soil health.

Nancy Turnip – A Robust and Versatile Autumn Crop

Whether you’re a seasoned gardener or just starting, Nancy Turnip is an easy-to-grow and flavorful choice. Thanks to its cold resistance and long storage life, this traditional French variety is a must-have in any vegetable garden!