Tomato Yellow Belgian - organic seeds

Yellow Belgian Tomato

The Yellow Belgian Tomato is an ancient, historic variety from Belgium. This powerful plant produces large, yellow-orange tomatoes with juicy, sweet flesh of excellent quality. The Yellow Belgian is a mid-season variety with indeterminate growth, making it ideal for both hobby gardeners and organic cultivation.

Growing Tips for Yellow Belgian Tomato: Sowing, Transplanting, and Maintenance

Sowing:
Start sowing the Yellow Belgian Tomato indoors from mid-February to late March or early April. Keep the seeds at a consistent temperature of at least 20°C, ideally 24°C, for optimal germination. Ensure a moist and bright environment, spraying the seedlings lightly and regularly to encourage healthy growth.

Transplanting:
Transplant the seedlings into pots when they have 2 to 4 leaves, and keep them in a warm location of 15-20°C. After April 15, when the risk of frost is over, plant the seedlings outdoors, spacing them 50 x 80 cm apart. If you live in a colder climate (e.g., north of the Loire), it’s recommended to grow the tomatoes in a greenhouse for added protection. Growing outdoors is possible if you choose a well-lit and ventilated spot.

Pruning and Maintenance for the Yellow Belgian Tomato

• Indeterminate Growth: For indeterminate tomato varieties like the Yellow Belgian, it’s important to prune the shoots that grow in the leaf axils. This promotes the development of high-quality fruits and prevents excessive leaf growth.

• Determinate Varieties: Do not prune, but use mulch and guide the plant for better growth.

Disease Prevention for the Yellow Belgian Tomato

Tomato plants, like the Yellow Belgian, need heat and a soil rich in organic matter, especially potassium (K), for healthy growth. A key tip is to bury the bottom of the stem in the soil when planting to promote root development.

• Pruning in colder regions: In northern areas, light pruning can help prevent the leaves from touching the ground, reducing the risk of mildew.

• Regular watering: Water the plants regularly without wetting the leaves, as tomatoes are very sensitive to mildew. As a preventive measure, spray the plants with horsetail extract or nettle brew, both excellent remedies against fungal diseases.

• Seaweed Powder: Seaweed powder, such as lithothamnium, can also help improve plant health and resistance to diseases.

• Pur'Mel 3 Fertilizer: This organic fertilizer made from horsetail, nettle, and comfrey is especially effective in supporting healthy tomato growth. Dilute the fertilizer with 10% water for prevention and spray the leaves every 2 weeks. In case of mildew attacks, dilute it with 30% water and spray the leaves twice a week until the disease is gone.

Harvesting the Yellow Belgian Tomato

The Yellow Belgian Tomato is a mid-season variety that is ready to harvest approximately 2.5 months after planting. Ripe tomatoes will fall off the plant easily, so harvest them as soon as they are fully yellow-orange for the best flavor and quality.

Health Benefits of the Yellow Belgian Tomato

The Yellow Belgian Tomato offers not only great taste but also is rich in nutrients and vitamins that benefit your health. Tomatoes are excellent sources of vitamin C, which strengthens the immune system and improves iron absorption. They also contain lycopene, a powerful antioxidant that helps protect the body from harmful UV radiation.

• High potassium concentration: Potassium in tomatoes supports healthy blood pressure and has a positive effect on the heart.
• Low in calories: Tomatoes are an excellent choice for people watching their weight, as they are low in calories and high in fiber, which helps eliminate unhealthy fats from the body.

Conclusion

The Yellow Belgian Tomato is not only a tasty addition to your garden but also a healthy and nutritious choice for your meals. With the right care and attention, you can enjoy an abundant harvest of delicious, juicy tomatoes. Start growing this historic Belgian variety today!