Hyssop - organic-seeds

Hyssop

This compact, fragrant shrub produces an abundance of striking purple-blue flowers, making it a stunning addition to borders and herb gardens. The fresh leaves add a subtle, aromatic flavor to meats, soups, and stews, while the flowers provide both color and fragrance to salads. Known for its tonic and digestive properties, this plant should be consumed in moderation. Height: 50 cm

Growing Tips

• Sowing: Sow indoors from May to July in seed trays. Transplant young seedlings into pots first, then plant them in their final location once they reach 10 cm in height.
• Spacing: Maintain a planting distance of 30 cm x 50 cm.
• Sun & Soil: Prefers full sun and well-drained soil.
• Maintenance: Prune after flowering to maintain its shape and promote compact growth.

Ideal for herb gardens and culinary use! 🌿💜