Garden Marigold - organic-seeds

Marigold (Calendula officinalis) – Organic Seeds

The marigold is a versatile, medicinal, and aromatic plant that has been valued for centuries for its beneficial properties. With its brightly colored flowers and edible young leaves, marigold is a wonderful addition to any garden. Additionally, it naturally repels insects and contributes to healthy cultivation.

Why Sow Marigold?

• Edible and Decorative: Flowers and leaves can be used in salads, soups, and other dishes.

• Medicinal Properties: Antiseptic, antifungal, and antibacterial.

• Natural Pest Control: Keeps harmful insects at bay.

• Easy to Grow: Suitable for borders, vegetable gardens, and pots.

Culinary Uses

Flowers: The brightly colored petals add a subtle peppery flavor and are often used fresh in salads, omelets, and herb butters. They can also be used as a natural dye in rice dishes and teas.

Leaves: The young leaves have a mild taste and are a tasty addition to salads and other dishes.

Medicinal Properties

Marigold is known for its versatile healing applications:

• Antiseptic: Inhibits the growth of microorganisms and helps prevent infections.

• Antifungal: Effectively combats fungal infections and promotes healthy skin.

• Antibacterial: Helps heal wounds and cuts.

Growing Tips for Abundant Blooms

• Light: Marigold thrives best in full sun but also tolerates partial shade.

• Soil: Prefers well-drained, humus-rich soil.

• Sowing: Sow in spring after the last frost. Maintain a plant spacing of 20-30 cm for healthy growth.

• Care: Water regularly, but avoid overly wet soil. Mulching helps retain moisture and reduce weed growth.

Additional Tips for Successful Cultivation

• Companion Planting: Grow marigold alongside vegetables such as tomatoes, carrots, and lettuce to deter harmful insects.

• Harvesting and Storage: Pick the petals at the end of preparation to preserve their color and nutritional value.

• Encouraging Continuous Bloom: Removing spent flowers regularly extends the blooming period significantly.

With its bright colors, medicinal properties, and culinary uses, marigold is a valuable addition to any (vegetable) garden. Sow these beautiful flowers and enjoy their versatility!